Aussie BBQ Menu

From the Grill

Grilled beef rib fillet (gf)

Herbed pork sausage served with onion relish (gf, df)

Grilled lemon and herb chicken breast served with aioli (gf, df)

 

Rustic dinner rolls, butter tabs and condiments

 

Salads

(select three)

Classic potato salad (gf, df, v)

House made kaleslaw with fresh herbs and tangy seeded vinaigrette (gf, df, vg)

Garden salad with French dressing (gf, df, vg)

Quinoa roast pumpkin, beetroot and toasted seeds with lemon and olive oil dressing (gf, df, vg)

Charred vegetables, pearl couscous, minted yoghurt, shaved almond

 

Seafood Add On's

Whole fresh king prawns

Marie rose sauce

Coffin Bay oysters

Citrus vinaigrette

Lemon wedges

(price available on request)

 

Desserts

Berry, passionfruit pavlova topped with fresh cream and sweet herbs (gf, df on request)

 

Baed lemon cheesecake with vanilla cream

 

Chocolate brownie with oreo crumb and salted caramel sauce

 

Main $25.00 pp, minimum, 40 pax

Dessert $7.50 pp, minimum 40 pax

Menu served covid-safe buffet style to your guests by our staff.

 

All grill selections are served buffet style with your salad selections. Chefs and service staff required to cook and serve grill are charged additionally

 

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Menu Terms and Conditions

Full dining equipment set available: cutlery, crockery, glassware, linen, napkins and menus

All prices exclude GST - Minimum $1,000 food purchase applies to this menu.

Chef and service staff to be charged additionally on an hourly basis as required.

Equipment charges may be required.

Please refer to full terms and conditions for further details